I was one of the kids who grew up in the 80’s and Johnson & Johnson baby shampoo was a staple in our house. Remember this old ad?

So it’s scary to see this report from Forbes that calls the company out for removing chemicals of concern in its iconic baby shampoo in some countries, but not others.

The product currently on shelves in the United States, Canada, and China still contains known carcinogens such as formaldehyde-releasing preservative quaternium-15, as well as the chemical byproduct 1,4-dioxane.

Formaldehyde and 1,4-dioxane are known carcinogens. The federal Consumer Product Safety Commission has reported that “the presence of 1,4-dioxane, even as a trace contaminant, is cause for concern,” and the U.S. Department of Health and Human Services added formaldehyde to its list of known human carcinogens in June 2011.

Great. So people are washing their babies’ hair and slathering moisturisers on their brand new baby skin with products that contain known carcinogens – how is this okay?!

In their defense, On November 16th, they did announced that they would remove quaternium-15 and other formaldehyde-releasing preservatives from all of its baby products worldwide within two years, and reduce 1,4 dioxane in all of its baby products to less than 4 parts per million. Long term, the company indicated it will replace the chemical process, called ethoxylation, that results in 1,4 dioxane contamination. Johnson & Johnson also announced that it has removed phthalates from all of its baby products worldwide. (This doesn’t include their non-baby products though, like Neutrogena and Aveeno lines).

But still, TWO years to remove all these chemicals? That seems an awfully long time when consumers are demanding they be removed yesterday!

Were you a Johnson & Johnson’s baby? Would you use these products on your child?

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Image credit: Mommy-ish.com

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Yesterday I made a trip to the ‘health food shop’ and it was only when my husband questioned why I couldn’t get what I needed from a supermarket instead that we began contemplating the existence of these so-called ‘health food’ shops.

Unless you are a health freak, a coeliac, or have any other ‘intolerances’ you may consider that you have no reason to visit health food stores (I know I didn’t – I was embarrassed not to know what most of the products were!). Well I’m here to tell you they are a gold mine of awesomeness!

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It’s a brave company that opens itself up the to virtual community. Especially in the area of sustainability. Why? Because not many companies (if any?) can claim to be 100% sustainable, therefore they are up for criticism.

So it is interesting, and refreshing, that a massive company like Walmart would take the brave step in their new blog The Green Room. They are doing this because they have set meaningful targets around sustainability and are prepared to be held accountable (or so it seems…). They want to create meaningful dialogue with their customers (and some of the responses are VERY heartfelt).

Makes me wonder whether Australian supermarkets are up for the challenge. Me thinks not….

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What happens when your light bulb blows? Well if you are like me you will get incredibly annoyed, stomp to the cupboard where you keep the spare bulbs then unceremoniously throw the culprit for ruining your day/evening/plans (because light bulbs always blow at the most inconvenient of times) into the bin.But not anymore! The other day at the height of study procrastination I came across this page on Stumble Upon And low and behold, with a bit more research, turns out people are doing some really cool things with the old, mundane light bulb.

How pretty are these light shades?

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My boyfriend started his summer work experience last month at a firm called Elliot Sinclair. Now this may seem completely irrelevant, but what is really cool about Elliot Sinclair is that they have won awards for being the firm with the most people that bike to work in any firm in Christchurch!

They have created this biking culture, and while its dropped off a bit after certain events that shall not be named, when the firm had offices in the Central City over 50% of their work force biked every day.

Imagine if every firm had that kind of turn out: for those that needed to drive parking would be a breeze and there would be no traffic jams, and for those that are biking/walking every day they get to contribute to saving some of the world’s limited oil supply and limiting greenhouse gas emissions.

Look at how much faster the cyclists are getting from A to B!

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Over 1.5 billion coffee cups are thrown out each year in Australia alone. Yikes!

At b4t we think it’s a great idea to have a reusable coffee cup – check out Lisa’s favourite one here.

But look at this other awesome idea underway in the Sydney CBD.  The ‘Green is Gold project’ happening in Barrack Street. What is it? It’s this!

Used coffee cups filled with soil and a special seed sleeve, left to sprout on the sidewalk display. Greening up the city and using all those old coffee cups that would otherwise be thrown in the trash or recycling. [click to continue…]

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I’m contemplating quitting, (or at least really reducing), my sugar intake as one of my New Year’s resolutions. So when this article from Eco Salon popped up in my newsfeed I had to read it.

10 Health Foods with more sugar than a coke.

Oh no! I suspect these are American figures, and everyone knows most US foods have a higher sugar content than Australian and NZ – (even their bread tastes sweet!) but still some of these foods surprised me.

It just goes to show how IMPORTANT label reading is!

Popular “health foods” are sneaky sources of sugar.

Milk

 

Just a single 8-ounce serving of plain old 1% milk contains 12 grams of sugar! That’s 3 teaspoons hiding in a very unexpected place.
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Yesterday I went off to the Warehouse (I know, I know, but I just graduated from uni so give me a break!), I had one more present to wrap and put under the tree and then my christmas shopping would finally be done.

The thing with wrapping paper though is that it is EXPENSIVE!! (A very important consideration when you have a student loan that has reached astronomical proportions) And it just gets ripped off the presents in very justifiable excitement and unceremoniously thrown in the rubbish bin.

But on saying that, what else can you do, I mean everyone wraps their presents in wrapping paper, its tradition, and you can’t very well leave the presents unwrapped

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I don’t believe in God.  But I love the story of Jesus’ birth.  It’s so beautiful and magical.  Growing up a Catholic I could never understand those who didn’t believe in God and Jesus who still celebrated Christmas.  What’s the point?  It’s a very serious religious event.  Wasn’t I the righteous one!?

christmas 2007

Now I find myself on the other side.  Haven’t been a fan of the Church and the Catholic religion ever since my final year of high school.  So that’s a while.  But not enough time for another spiritual belief/practice to fully take shape in my life.  So I’m left hanging. And here’s the problem – I still love Christmas!  I love getting together with the family.  I love the sharing of gifts and I love all the delicious food.  I love the ceremony of it, the traditions, and the quite genuine joy (people are often very surprised that I actually really do enjoy my family’s company AND that of my in-laws at Christmas!)

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When I first left uni I worked for an events company (a logical career move from my deferred International Relations PhD..?).  I saw lots of fake boobs backstage at fashion parades, made centrepieces from all manner of crappy materials and was the only person wearing flat shoes at a number of Spring Racing Carnival events.

My stint didn’t last all that long but I still have lots of respect for the work that goes on behind the scenes at events, big and small. So it was interesting to come across an events company called Grassroots Productions recently.  Their website is swish, their styling amazing and their philosophy even better.  Here, I’ll let Gillian Milne tell you more about it.

How would you best describe your business?

Grassroots Productions is an award winning boutique event management company specialising in sustainable event management. My team create exceptional and meaningful experiences for people and brands. We are full service event planners who work on a wide range of events such as personal events such as weddings and celebrations, special industry events such as awards nights, product and business launches, street fairs, and programs of workshops, talks and demonstrations.

Hessian table settings

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